The UN has declared 2014 the International Year of the Family Farm. We're pleased to share the best local agriculture stories we’ve written over the years.
by Kristen MitchellAll Agriculture articles
Gary and Susan Snow of Creston, owners and operators of Tabletree Enterprises, are no strangers to winning awards.
Elkford, B.C., has realized the dream of establishing a community garden two years after the idea was first brainstormed.
by Kristen MitchellOpportunities for small–scale farming abound in the Creston Valley.
As urbanites increasingly seek healthy food sources, College of the Rockies plans a Beginner Farmer Training Program in Creston, B.C.
by Marie MilnerEarthy Organics Farm offers its owners the challenges of organic agriculture along with the advantages of a farming lifestyle.
by Kristen MitchellThanks to a growing local-food movement, Buy Local Eat Natural is holding the first annual We Heart Local Awards for B.C.
by Kristen MitchellCommunity partners will be exploring what programs, services and facilities for agri-food education would best meet Creston Valley needs.
by Kristen MitchellRoy and Sherry Lawrence have been growing crops for a local grain initiative that was a first for Canada.
by Kristen MitchellInvermere’s Groundswell Network Society has been a growing success for more than a decade.
Jen and Joel Comer returned to the Kootenays and now love living on the family farm where they keep honeybees.
by Kristen MitchellClear Sky Farm has started developing an innovative cold-climate food forest on one acre near Fort Steele in the East Kootenay.
by Kristen MitchellWhen Tim Ross and Tracey Whiting offered to share their home-grown, grass-fed beef with a few friends, a business was born.
by Marie MilnerRick’s Fine Meats & Sausage in Cranbrook, B.C, creates quality crafted meat products for the Kootenay lifestyle.
by Marie MilnerCreston's Truscott Farms was recently recognized by the B.C. government for growing good food for a century.
by Nicole LindAs you wind your way toward Kootenay Lake there is a new tourist attraction that is sure to catch your attention.
The local ranchers contribute to the City of Cranbrook’s wastewater management program by harvesting crops and grazing their cattle on the grass so that it keeps growing and requires more effluent.
by Kirsten ArmlederIt may sound like a complicated process, but the City of Cranbrook’s wastewater treatment and redistribution system is actually quite simple.
by Kirsten ArmlederThe second phase of a multimillion-dollar infrastructure project to upgrade the City of Cranbrook’s existing wastewater treatment and spray-irrigation system is nearing completion.
by Kirsten ArmlederDoug and Pat Zorn raised their sons on their hobby farm and have now turned the farm into a business enterprise.
by Marie MilnerPatrick Steiner and Colleen O'Brien of Kootenay Joe Farm in Johnsons Landing, B.C., were looking at a promising summer of producing organic heirloom vegetable and flower seeds. Then came the landslide of July 12, 2012.
by Marie MilnerMicro-organisms are the basis of this waste management system that provides solutions for everything from veggie peels to oil spills.
by Marie MilnerThis South Slocan business has everything you need to make your garden grow.
by Danielle CameronThree partners from Cranbrook have purchased the consulting side of Interior Reforestation and formed a new consulting firm called Vast Resource Solutions.
by Kirsten ArmlederWayne and Denise Harris started out by purchasing a standard dairy farm, which is where they raised their family. When the kids grew up and went off to university, the Harrises decided to take on an entirely new project. Thus began the Kootenay Alpine Cheese Company.
by Kirsten CookWhen the Sproule family moved to Lister they didn’t foresee establishing a popular country market and berry patch.
by Kirsten CookAn exciting new development in Creston agriculture is the arrival of several wineries. The Baillie-Grohman Estate Winery is one of the groundbreakers, having produced its first vintage in 2009. Since then, it has been a process of growth and discovery for this up-and-coming vineyard.
by Kirsten CookNelson's Kootenay Co-op has been operating on Kootenay and Baker Streets for more than 20 years, but they will soon be relocating to a new facility where Extra Foods has been situated.
Nelson Urban Acres is under new management, as Jasmin Coffey takes the reins. The business will continue to strive to provide fresh, local, organic produce for Nelson.
by Lisa CraneCattle producers in the Kootenays are optimistic about the future of the cattle industry in B.C. but they are also concerned that the price of beef on grocery store shelves will go up and consumers will buy less of it.
by Kirsten ArmlederIf you’re looking for advice on organic gardening, you won’t find a better source than the folks at Tesla Springs Farm. Bent Haagerup runs this farming operation with his wife, Gunilla, and son Jens.
by Kristen MitchellPlans to construct a mobile abattoir unit in the Boundary region have finally come to fruition. The Grand Forks and Boundary Regional Agricultural Society have secured approximately $420,000 in funds for the project.
by Kirsten ArmlederMad Dog Farm produces Kootenay Mountain Grown-certified produce and owners Nette and Jeremy Lack are strong supporters of the Kootenay Local Agricultural Society.
by Lisa CranePurcell Organics sells signature organic teas in the Kootenays and farms organic produce as well.
by Lisa CraneLinda and Bob Southwick have a growing u-pick business with Creekside Blueberries in Christina Lake, B.C.
by Richard FinniganNow, not only can you purchase delicious cherries at Cherrybrook Farms, you can also find a selection of other locally produced goods.
by Brianna PoulsenNature's playground around Golden, B.C., drew the Tetraults to the area, and they have woven themselves into the business community with the success of Mountainside Gardens, their landscaping business and greenhouse operation.
by Trevor CrawleyThe Creston Winter Harvest Project in Creston, B.C., was successful in identifying vegetables that can be produced over the winter season.
by Lisa CraneEdible Acres, located in Windermere, is a place where you can grow your vegetable and eat them too, with a community supported agriculture program.
by Glynis Fediuk