Fernie favourites

Enjoy Rocky Mountain flavours

by Tanya Lang Gahr
Steve Kujit celebrates with the resort's chefs.

Steve Kujit (far right) celebrates with the resort's chefs. — Tanya Laing Gahr photo

The draw of Island Lake Resort is the scenery and cat-skiing—but the fabulous food keeps people coming back again and again.

Now, the French-inspired cuisine with the Rocky Mountain flavours can be enjoyed at home.

Island Lake Resort: The Cookbook was released in July and celebrated with an unforgettable meal prepared by the resort’s past and present chefs. Steve Kujit, the resort’s general manager, hopes this will be the first of many cookbooks.

Related articles

East Kootenay, Fernie, Developments, Entertainment and Hospitality, Small Business, Tourism How community and care built the Fernie Fox Hotel

Under the vision of Peacock Hospitality Group, this family-run hotel is redefining sustainability and staff-first business in the Kootenays.

by Danielle Brost
East Kootenay, Cranbrook, Fernie The healing conversation between body and mind

Heidi Klima of Broken Wing Massage Retreat reveals how pain can teach us—and why we need to listen.

by Kerry Shellborn
East Kootenay, Fernie Peacock Hospitality announces expansion of Fernie Fox Hotel

Family-owned hotel grows to meet demand with sustainable, guest-focused upgrades in Fernie, B.C.

by submitted by Peacock Hospitality
View all Fernie articles

Comments